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GLUCO AMYLASE

900.00 INR/Kilograms

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Product Details:

Physical Form Powder
Appearance CREAMISH TO LIGHT BROWN COLOURED POWDER
Shelf Life 2 Years
Taste Other
Smell Other
Type Enzyme Preparations
Color LIGHT BROWN
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GLUCO AMYLASE Price And Quantity

Price 900.00 INR/Kilograms
Minimum Order Quantity 25 Kilograms

GLUCO AMYLASE Product Specifications

Physical Form Powder
Appearance CREAMISH TO LIGHT BROWN COLOURED POWDER
Type Enzyme Preparations
Application BREAD, BUN
Shelf Life 2 Years
Storage Room Temperature
Color LIGHT BROWN
Smell Other
Taste Other

GLUCO AMYLASE Trade Information

FOB Port EX-BHIWANDI DEPO
Payment Terms Cash Advance (CA), Cash in Advance (CID)
Supply Ability 5000 Kilograms Per Month
Delivery Time 10 Days
Sample Policy If order is confirmed we will reimburse the sample cost
Packaging Details 25KGS DRUM
Main Export Market(s) Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
Main Domestic Market Maharashtra
Certifications ISO, FSSAI, HALAL, KOSHER

Product Description

Our Gluco Amylase is a high-quality enzyme used to break down starch into glucose. It plays a key role in food and beverage processing by improving sweetness, fermentation efficiency, and product consistency. Widely applied in brewing, baking, and starch-based industries, it ensures better texture, taste, and shelf life of food products.

Main Functions:

Hydrolyzes starch into glucose.
Improves fermentation and sweetness.
Enhances texture and product stability.

Features:

High activity enzyme.
Food-grade, safe, and effective.
Stable performance in processing.

Uses:

Glucose and syrup production.
Baking industry for better dough and taste.

Applications:

Food enzyme for beverages, baking, and starch processing.

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