Our Benzoyl Peroxide is a high-purity, white granular powder used primarily as a flour bleaching and maturing agent in the food industry. It improves flour color, enhances baking performance, and ensures consistent quality in baked goods. Safe when used as directed, it is stable, effective, and meets strict food-grade standards.
Main Functions:
Acts as a flour bleaching agent.
Improves dough maturity and baking performance.
Enhances flour whiteness and appearance.
Features:
High purity and food-grade quality.
Stable granular form for easy handling.
Fast and uniform action in flour processing.
Uses:
Commonly used in flour milling and baking industries.
Ideal for improving quality of wheat flour.
Applications:
Bread, cakes, biscuits, and other baked goods.
Price: