Wheat gluten powder is a high-protein powder made from wheat. It becomes elastic and sticky when mixed with water, giving dough strength and chewiness.
Appearance: Off-white or light yellow powder
Protein Content: Very high (usually 7080%)
Solubility: Insoluble in water, forms a dough-like texture when hydrated
Function: Acts as a binding, strengthening, and texturizing agent
Odor: Mild cereal-like smell


Price:
Price 1700.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Storage : Room Temperature
Color : LIGHT YELLOW POWDER
Shelf Life : 2 Years
Taste : Sweet
Price 52.00 INR / Kilograms
Minimum Order Quantity : 50 Kilograms
Storage : Room Temperature
Color : WHITE
Shelf Life : 2 Years
Taste : Other
Price 4200.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Storage : Room Temperature
Color : Yellow to orange
Shelf Life : 2 Years
Taste : Other
Price 268.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Storage : Room Temperature
Color : LIGHT YELLOW POWDER
Shelf Life : 2 Years
Taste : Other