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MONO SODIUM PHOSPHATE PURE

Name: MONO SODIUM PHOSPHATE PURE
Brand: H K ADDITIVES AND INGREDIENTS
Price: 150.00 INR
Availability: InStock

Price 150.00 INR/ Kilograms

Get a Price/Quote

MOQ : 50 Kilograms

MONO SODIUM PHOSPHATE PURE Specification

Assay
98%

Taste
Other

Physical Form
Powder

Shelf Life
2 Years

Smell
Other

Molecular Formula
NaH PO

Appearance
WHITE CRYSTALLINE POWDER

CAS No
7558-80-7

Type
Nutrition Enhancers

Color
WHITE

Purity
98%

Application
EMULSIFIER

Storage
Room Temperature

MONO SODIUM PHOSPHATE PURE Trade Information

Minimum Order Quantity
50 Kilograms

FOB Port
EX-BHIWANDI

Payment Terms
Cash in Advance (CID), Cash Advance (CA)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Sample Policy
If order is confirmed we will reimburse the sample cost

Packaging Details
25KGS EXPORT WORTHY BAG

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
Maharashtra

Certifications
ISO , FSSAI , HALAL , KOSHER

About MONO SODIUM PHOSPHATE PURE

Our Mono Sodium Phosphate is a high-purity, white crystalline powder used as a buffering agent, emulsifier, and nutrient source in food products. It helps regulate pH, improve texture, and maintain product stability, making it ideal for bakery, dairy, beverages, and processed foods. Safe, soluble, and food-grade certified, it blends easily into various formulations.

Uses:

Food additive
pH control and buffering
Water treatment
Pharmaceuticals

Features:

High purity (98%)
Excellent water solubility
Stable and safe for food use
Acts as a mild acidulant

Applications:

Processed foods and beverages
Baking powders and cheese products
Detergents and cleaners
Oral rehydration salts and laxatives

High Purity and Consistent Quality

Our MONO SODIUM PHOSPHATE PURE offers an assay of 98%, ensuring excellent purity for specialized applications. The white crystalline appearance attests to its refined manufacturing standards, making it a dependable ingredient for industries requiring strict quality control.

Multipurpose Application

As a robust emulsifier and nutrition enhancer, this powder finds versatile application in various sectors, including food processing and pharmaceutical formulations. Its consistent performance aids in maintaining product texture, stability, and nutritional integrity.

Convenient Storage and Long Shelf Life

MONO SODIUM PHOSPHATE PURE remains stable for up to two years when stored at standard room temperature. Its shelf stability and easy storage requirements make it an economical and practical choice for manufacturers and suppliers worldwide.

FAQ's of MONO SODIUM PHOSPHATE PURE:

Q: How should MONO SODIUM PHOSPHATE PURE be stored for optimal shelf life?

A: Keep MONO SODIUM PHOSPHATE PURE in a tightly sealed container at room temperature, away from moisture and direct sunlight, to preserve its quality throughout its two-year shelf life.

Q: What are the primary uses of MONO SODIUM PHOSPHATE PURE in industry?

A: This product is commonly used as an effective emulsifier to stabilize food and pharmaceutical products, as well as a nutrition enhancer that fortifies various formulations with essential phosphates.

Q: When is it ideal to use MONO SODIUM PHOSPHATE PURE during processing?

A: It is best incorporated during the mixing or blending phase of production, allowing it to function as an emulsifier and integrate smoothly into food or pharmaceutical mixtures.

Q: Where is MONO SODIUM PHOSPHATE PURE sourced and supplied from?

A: MONO SODIUM PHOSPHATE PURE is manufactured, supplied, and exported by reputable companies in India known for their adherence to international quality standards.

Q: What process ensures the high purity of MONO SODIUM PHOSPHATE PURE?

A: A refined crystallization and purification process is utilized during manufacturing, ensuring the product achieves and maintains a high assay of 98% for reliable industrial application.

Q: How does MONO SODIUM PHOSPHATE PURE benefit product formulation?

A: Its emulsifying properties improve product uniformity and texture, while its nutritional content enhances the final product's value, making it beneficial for both manufacturers and end users.

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