Cream of Tartar is a fine, white, odorless powder used in cooking and baking. It is a natural acid, made from grapes during making. The chemical name is Potassium Bitartrate.
Helps stabilize egg whites when whipping
Used in baking powders to help dough rise
Prevents sugar from crystallizing in syrups and candy
Can also be used to clean and remove stains



Price:
Price 40.0 INR / Kilograms
Minimum Order Quantity : 50 Kilograms
Color : WHITE
Smell : Other
Physical Form : Powder
Appearance : WHITE CRYSTALLINE POWDER
Price 1700.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Color : LIGHT YELLOW POWDER
Smell : Other
Physical Form : Powder
Appearance : White crystalline powder
Price 400.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Color : WHITE
Smell : Other
Physical Form : Powder
Appearance : WHITE CRYSTALLINE
Price 220.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Color : OFF WHITE TO LIGHT BROWN
Smell : Fruity
Physical Form : Powder
Appearance : FINE POWDER