FUNGAL ALPHA AMYLASE-10,000 SKB U/g

Product Description

Our Fungal Alpha Amylase is a high purity, odorless powder with a sharp smell. It is designed for use in various industries such as food, beverage, and pharmaceuticals. With its high purity, it ensures maximum effectiveness in breaking down starch into smaller sugar molecules. The sharp smell is a result of its high concentration and quality. The odorless taste makes it suitable for use in food and beverage applications without altering the original flavor. This powder form is easy to store at room temperature, making it convenient for various production processes. As a manufacturer and supplier, we guarantee the quality and effectiveness of our Fungal Amylase for all your industrial needs.

Main Function
Breaks down starch into simple sugars
Helps dough rise better and stay soft
Improves texture and keeps baked food fresh longer
Features
Food-grade and completely safe
Strong activity (10,000 units) for quick action
Consistent and cost-effective performance
Packed safely with on-time delivery
Uses
For starch breakdown in baking and food making
Makes dough easy to handle
Improves fermentation and softness
Applications
Bread, buns, and rolls
Biscuits, cookies, and crackers