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Price 900.00 INR/ Kilograms
MOQ : 25 Kilograms
GLUCO AMYLASE Specification
- Smell
- Other
- Taste
- Other
- Physical Form
- Powder
- Appearance
- CREAMISH TO LIGHT BROWN COLOURED POWDER
- Shelf Life
- 2 Years
- Type
- Enzyme Preparations
- Color
- LIGHT BROWN
- Application
- BREAD, BUN
- Storage
- Room Temperature
GLUCO AMYLASE Trade Information
- Minimum Order Quantity
- 25 Kilograms
- FOB Port
- EX-BHIWANDI DEPO
- Payment Terms
- Cash Advance (CA), Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 10 Days
- Sample Policy
- If order is confirmed we will reimburse the sample cost
- Packaging Details
- 25KGS DRUM
- Main Export Market(s)
- Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
- Main Domestic Market
- Maharashtra
- Certifications
- ISO, FSSAI, HALAL, KOSHER
About GLUCO AMYLASE
Our Gluco Amylase is a high-quality enzyme used to break down starch into glucose. It plays a key role in food and beverage processing by improving sweetness, fermentation efficiency, and product consistency. Widely applied in brewing, baking, and starch-based industries, it ensures better texture, taste, and shelf life of food products.
Main Functions:
-
Hydrolyzes starch into glucose.
-
Improves fermentation and sweetness.
-
Enhances texture and product stability.
Features:
-
High activity enzyme.
-
Food-grade, safe, and effective.
-
Stable performance in processing.
Uses:
-
Glucose and syrup production.
-
Baking industry for better dough and taste.
Applications:
-
Food enzyme for beverages, baking, and starch processing.
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Contact Details
- 701 / 702 , 7th Floor, Karishma Plaza Commercial Premises, Above Shamrao Vithal Bank, Mumbai - 400097, Maharashtra, India
H K ADDITIVES AND INGREDIENTS
GST : 27BGPPD4200D1ZW
- Mr Piyush C Doshi (Director)
- Mobile : +919324032819
- Send Inquiry
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H K ADDITIVES AND INGREDIENTS
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