Main Function
Breaks down starch into simple sugars
Improves dough fermentation, softness, and shelf life
Enhances texture and quality of food products
Features
Very high activity: 220,000 SKB U/g
Food enzyme grade, safe & effective
Neutral in taste does not affect flavor
Easy-to-use powder form with long shelf life
Quality-tested with secure packaging & timely delivery
Uses
Starch hydrolysis in food processing
Dough conditioning and softness improvement
Enhancing fermentation efficiency in baking & brewing
Extending freshness of baked products
Applications
Bread, buns, biscuits, cookies, and cakes
Brewing, malt, and beverage industries


Price:
Price 550.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Appearance : OFF WHITE COLORED POWDER
Taste : Other
Color : OFF WHITE
Application : BREAD , BUN
Price 5750.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Appearance : LIGHT BROWN TO BROWN COLOR POWDER
Taste : Odorless
Color : LIGHT BROWN
Application : BREAD , BUN , CAKE
Price 1300.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Appearance : LIGHT BROWN COLOURED POWDER
Taste : Odorless
Color : LIGHT BROWN
Application : BREAD , BUN
Price 5500.00 INR / Kilograms
Minimum Order Quantity : 25 Kilograms
Appearance : LIGHT BROWN COLORED POWDER
Taste : Other
Color : LIGHT BROWN
Application : BREAD, BUN